🔴 JINJOMI FOODS
Jinjomi Foods Co., Ltd. is a traditional fermented sauce manufacturer specializing in various sauces such as red pepper paste (gochujang), soybean paste (doenjang), soy sauce, ssamjang, and chili vinegar paste. Their chili vinegar paste, in particular, has grown into a well-known Korean brand, earning consumer trust through unique expertise and traditional production methods.
🟠Sunchang Village Traditional Soybean Paste
Made by fermenting and aging traditional meju blocks and soybeans using time-honored methods.
🟡 Key Features
- Main ingredients include soybeans, refined salt, and purified water.
- High soybean content delivers a deep, savory flavor that is neither too salty nor sweet, well suited to Korean tastes.
- Uses carefully selected fresh ingredients to produce a premium, aged soybean paste.
- Recognized as a traditional Korean food with unique flavor and regarded as one of the most nutritious and economical ways to consume soybeans.
- Each box contains 12 units.
🔵 Detail
- Net Weight: 2kg
- Ingredients: Meju blocks, soybeans, wheat flour, salt, and others.
🟤 Directions for Use
- Store in a cool place away from direct sunlight.
- Refrigerate after opening.
*The color may deepen over time as part of the natural aging process and is safe to consume.
- Choosing a selection results in a full page refresh.
- Press the space key then arrow keys to make a selection.